DEMI CHEF de PARTIE at Mercure Hotel Bahrain
Lowongan kerja DEMI CHEF de PARTIE at Mercure Hotel Bahrain. Warmest greeting from NACHE Indonesia Our value member, the 4 star Hotel in Bahrain – Middle East Country currently open new vacancy for the following position:
DEMI CHEF de PARTIE
Qualifications for the position are:
· Minimum 2 years experiences in the same position
· Must be well presented and have strong leadership skills
· Excellent in English
· Holding a valid passport
Please forward your CV along with your color photograph to the below email address:
middleeast@nache-indonesia.com
Or you can also contact us for more details
PT.NACHE Indonesia
New Age Cultural Hospitality Exchange
Gedung Graha Anggrek
JL. Anggrek Rosliana VII No.63
Jakarta 11840,
Indonesia
Website : www.nache-indonesia.com
Phone: +62.21.53652906/ +62.21.60552906/ +62.21.32906467
Mobile:+62.81322692689
(Office Hour)
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2 Responses - Add Yours+
Please send your job application letter to the address or email address that's already include in post above. If you have a comment, please leave a reply here. Don't waste your time by sending your resume, cv, application in comments page. That will not be respond. Thanks. Perhatian: JANGAN MENULISKAN DATA PRIBADI ANDA DI KOLOM KOMENTAR karena dapat disalahgunakan oleh pihak yang tidak bertanggung jawab. Kirim CV anda ke alamat / email yang telah disebutkan diatas untuk pengiriman lamaran anda.
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Please send your job application letter to the address or email address that's already include in post above. If you have a comment, please leave a reply here. Don't waste your time by sending your resume, cv, application in comments page. That will not be respond. Thanks.
Dear Sir / Madam,
Referring your job vacancy I heard from an internet, I would like to apply for kitchen staff in your company as COOK or DEMY CHEF ,now I am 28 years old. my previous experience are OASIS BEACH HOTEL as second COMMIS in cold kitchen section. and my last previous experience in Dubai too are JAPENGO CAFE emirate DUBAI airport n city center DUBAI mall as asst chef,And more ever I do have a exceptional knowledge of vegetable and fruit carving.and now I’m working at ASTON HOTEL CENGKARENG jakarta AS COOK.
I’m accomplished my Diploma at lp3i Hotel and tourism Management, SURABAYA Indonesia.
I have a wide knowledge in Continental food , cold kitchen,and oriental food,im energetic, good communication skill and professional, able to work under pressure with a sense of urgency and have good team work.
Meanwhile, I would like to say thank you very much for your consideration and attention to my application letter. I am looking forward to hear good news from you at any of convenient time for an interview.
Please contact me at +6285231561382 or saltpepper182@yahoo.com
Best regards,
ASHARI ADI MURTI
I seldom comment, however i did some searching and wound up here Lowongan Kerja DEMI CHEF de PARTIE at Mercure Hotel Bahrain | Job Vacancy. And I do have a few questions for you if you do not mind. Could it be only me or does it seem like some of the comments look like left by brain dead people? :-P And, if you are posting at other online sites, I would like to keep up with anything new you have to post. Would you make a list of every one of your public sites like your Facebook page, twitter feed, or linkedin profile?